King Salmon

About

King (Chinook) salmon are famous for their grand size and buttery, rich flavor. They are considered the most prized catch and highly sought-after! They average around 25 pounds, but may range from 10 to 90 pounds. 

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Flavor and Texture

Buttery texture

Full and hearty flavor

Rich in oil content

Perfect for baking, smoking, grilling, canning, pan sear

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Harvest Area and Run Season

Copper River, Mid-May through July

Prince William Sound, June through July

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Available Forms and Cuts

Fresh or Frozen:

• Whole

• Headed & Gutted (H&G)

• Head On

• Fillet

• Heads

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Certifications

MSC Certified